This unique French Roast based decaf blend is full and spicy with a sweet finish. Please note: all of our decaf coffees are naturally decaffeinated using the Swiss Water Process....
In Indonesia lies a hidden jewel, the island of Bali. The eruption of the Gunung Agung Volcano in 1963 caused a delay in the progress of modern-day coffee cultivation on...
This coffee is organic and shade grown, in addition to being Fair Trade certified. Try a pound today!
Roast:
French
Body:
Full-Bodied
Acidity:
High-Acidity
Our Espresso is a blend of African and South American coffees, roasted to almost a French Roast. This creates a blend that is rich in undertones, full bodied, and lower...
Our Espresso is a blend of African and American coffees, roasted to almost a French Roast. This creates a blend that is rich in undertones, full bodied, and lower in...
Ethiopian Harrar is our most popular African coffee, hands down. Grown in one of the regions from which many believe coffee to have originated, this bean full bodied and earthy, yet...
A rich, dark, sassy roast! We start with a fine South American bean and roast it 'til it screams for mercy. Please note: all of our decaf coffees are naturally...
Java Estate Pancoer is sourced from one of the government run coffee estates established by the Dutch in the 18th century. The Pancoer Estate has 1500 acres of coffee cultivated...