Maple is a staple of all things Vermont, and it only felt natural for us to provide a maple flavored coffee. Sometimes simpler is better, and we believe that our...
Speeder's is our trademark blend, and our customers love us for it. We start with South American beans, roast them to French and Full City, and then mix them into...
A flavor that everyone's familiar with, our hazelnut is particularly rich and nutty. If you're looking for a flavored coffee and aren't looking for something as sweet as some of...
One of my personal favorites, Stowe blends African and Indian coffees with a dash of French Roast for extra body.
Roast:
French
Body:
Full
Acidity:
Medium
Ethiopian Harrar is our most popular African coffee, hands down. Grown in one of the regions from which many believe coffee to have originated, this bean is full bodied and...
In Indonesia lies a hidden jewel, the island of Bali. The eruption of the Gunung Agung Volcano in 1963 caused a delay in the progress of modern-day coffee cultivation on...